If you are not a farmer, you might think the farm bill has nothing to do with you.
It does. And it is probably not in the way you would expect.
The Price You See Is Not the Real Price
Most shoppers know organic costs more. What almost nobody knows is why, and who benefits from keeping that reason hidden.
If you want the full breakdown of what is driving organic prices right now, the specific spikes, the labor crisis, and what you can do about it, start here:
What follows is the structural story underneath it, the system that was designed to make conventional food look cheap by making someone else pay the difference. That someone is you.
The federal government also covers roughly 62% of commodity crop insurance premiums. Organic farmers get no real equivalent.
I know this firsthand. In 2011, Tropical Storm Irene flooded our farm. My husband Dave filed a crop insurance claim. He got pennies on the dollar. The insurance system does not account for what it actually costs to farm organically — the higher labor costs because we pull weeds by hand instead of spraying herbicides, the expensive natural inputs like compost and fish emulsion, the biological pest controls, even the seeds. Dave pays $1 for a single tiny tomato seed. He told me filling out the claim felt like applying for a mortgage — mountains of paperwork for almost nothing in return.
This System Does Not Even Help Most Conventional Farmers
You might assume commodity subsidies help the average American farmer. They do not.
- Roughly three-quarters of subsidies go to just 10% of farms — the largest, wealthiest operations (USDA and EWG data)
- The top 1% of recipients collected 23% of all payments in 2024, averaging over $100,000 each
- The bottom 80% of subsidy recipients collect less than $10,000 a year
- Payments are largely tied to what land grew back in the early 1980s — not what is growing now. That means you can collect a check without farming the land at all.
That last one stopped me cold when I found it.
The City Slicker Scandal
It gets stranger.
Between 2019 and 2023, according to EWG analysis, nearly 80,000 urban residents collected $2.3 billion in farm subsidies. Under current rules, owning farmland — even land you have never visited — is enough to qualify. Recipients have included Wall Street financiers, Rockefeller family members, Bruce Springsteen, Jon Bon Jovi, Scottie Pippen, Ted Turner, and an NFL luxury suite coordinator who collected $340,000 over three years. None of them farm.
Beverly Hills and West Hollywood ZIP codes received farm subsidy payments — because recipients owned farmland elsewhere.
The 2018 Farm Bill made this worse by expanding the definition of "actively engaged in farming" to include cousins, nieces, and nephews — regardless of whether they have ever set foot on a farm. And since 2019, the USDA no longer publicly identifies many subsidy recipients, citing privacy law changes — making $3.1 billion in payments untraceable to individuals.
The People Writing the Rules Are Enriching Themselves
Nine members of the House and Senate Agriculture Committees collected farm subsidy payments between 1995 and 2024 — while writing the rules that govern those same payments.
The American Farm Bureau — which claims to represent farmers — is also the third-largest insurance network in the country. It consistently takes the same policy positions as the grain and meat processors whose profits depend on keeping commodity prices low. A former Nebraska Farmers Union president said it plainly:
"I can't think of a major issue where Farm Bureau didn't have the same position as the grain and meat processors."
— Former Nebraska Farmers Union PresidentThe One Big Beautiful Bill: Signed July 4, 2025
On Independence Day 2025, while many of us were watching fireworks, this bill was signed into law:
- It doubled commodity farm subsidies — $52.3 billion in new spending over 10 years, the largest farm program expansion since 2002
- It simultaneously cut SNAP — food assistance for low-income families — by $186 billion over 10 years
- It raised the subsidy payment cap from $125,000 to $155,000, benefiting less than 0.1% of farms
- It eliminated the income limit that prevented millionaires from receiving disaster payments
- Organic received $10 million for market data and $5 million for import tracking — against $52+ billion for commodities
A University of Illinois farm policy professor called it "the end of the farm bill as we've known it."
And Then Came DOGE
Between firings, buyouts, and people simply walking out, an estimated 20,000 to 24,000 USDA employees left in 2025. Nearly two-thirds of them worked at the offices that deal directly with farmers — processing loans, releasing payments, answering phones.
Kansas alone lost an estimated 32% of its USDA staff.
The FSA — the office that still has not sent our farm two years of certification reimbursements — lost hundreds of people.
DOGE also gained access to the USDA's National Payment Service, the database that controls tens of billions in farmer loans and payments. Staff were granted access capable of viewing and interacting with payment systems — a database that, as one former senior USDA official put it:
"There is no more personal information anywhere than in that database. The farmer's entire financial life, and the life of their kids and their family."
— Former Senior USDA OfficialThe Trump administration later acknowledged in a federal court filing that DOGE members shared Social Security data with an unidentified political group — a potential violation of federal privacy law.
As for DOGE's claimed $214 billion in savings? That figure represented roughly 3% of the federal budget — less than what the budget grows by in a single year. Independent analysts found thousands of listed cuts that showed zero dollars in actual savings.
What This Means for Organic Farmers Right Now
The funding uncertainty caused fewer Vermont farms to certify or recertify in 2025. NOFA Massachusetts reported losing small and medium organic farms partly because of payment delays.
The One Piece of Honest Good News
As of early 2026, the conflict with Iran sent conventional farming input costs — fuel and nitrogen fertilizer — up significantly. That may naturally compress the price gap between organic and conventional food. Not because organic gets cheaper, but because conventional is finally being forced to show more of its real cost.
That is the most truthful hopeful news I can offer right now.
What This Is Really About
Dave has been farming this land organically for decades. He has never taken a subsidy dollar he did not earn. He is still waiting on two years of certification reimbursements from an office that no longer has enough staff to process them.
Meanwhile, a Wall Street financier in Beverly Hills collected a farm subsidy check this year — from someone who does not farm.
Many critics argue this system functions largely as designed — favoring large commodity interests over smaller diversified farms. After 34 years in this field and two years waiting for a $1,500 reimbursement check, I am one of them.
Thomas Jefferson believed that small landowners were "the most precious part of a state." He understood something we have mostly forgotten: that people who grow their own food, or who support the farmers who do, cannot be easily controlled by those who control their livelihood.
The farm bill, as it stands today, is a decades-long project to make that kind of independence impossible.
What we celebrate on July 4th and what we are willing to pay attention to the other 364 days — those things have to match.
Sources
- USDA Economic Research Service: ARC, PLC, and Commodity Program Data 2024
- Environmental Working Group: Farm Subsidy Database — farm.ewg.org
- Congressional Budget Office: One Big Beautiful Bill Analysis, July 2025
- University of Illinois Farm Policy: "The End of the Farm Bill as We've Known It," July 2025
- Senate Permanent Subcommittee on Investigations: DOGE Conflicts of Interest Report, 2025
- NOFA Massachusetts: Organic Farm Certification Report, 2025
- NPR: DOGE Access to USDA National Payment Service, 2025
